Health

For numerous women globally, combined hormonal contraceptives—such as birth control pills—serve as an essential tool for family planning and menstrual regulation. However, emerging research presented at the European Stroke Organisation Conference highlights a disquieting association between these contraceptives and an increased risk of cryptogenic stroke. This type of stroke, which occurs without a clear cause,

In the quest for a restful night’s sleep, many individuals and couples have turned to unconventional methods as solutions to sleep disturbances. Among these is the social media trend of ‘mouth taping,’ a practice where users seal their mouths with medical tape during sleep to mitigate the effects of mouth breathing. This trend, fueled by

The emerging research on gut microbiota has ignited an enthusiastic reevaluation of nutritional science, marking a significant departure from traditional perspectives on dietary choices. Dietary fiber has been thrust into the spotlight, now regarded with the same reverence as protein in the modern diet. This new focus on fiber is not merely a fleeting trend;

Throughout history, the plague has emerged as one of the most harrowing scourges humanity has faced. The recent study from France’s Pasteur Institute illuminates a fascinating aspect of this historical menace: the remarkable evolution of *Yersinia pestis*, the bacterium responsible for the plague. Over centuries, this pathogen adapted significantly, decreasing its virulence in ways that

The recent announcement of a groundbreaking drug that targets inflammation in the brain has sparked hope in the medical community, potentially altering the landscape of treatment for neurodegenerative diseases like Alzheimer’s. Researchers from Case Western Reserve University (CWRU) have identified a mechanism that not only addresses the inflammation associated with brain deterioration but also fortifies

The tantalizing prospect of reversing or significantly delaying the aging process has long captivated both scientists and the public alike. Recent research from Europe has ignited excitement in the field of gerontology, revealing that a natural pairing of two cancer-treatment drugs can enhance longevity substantially. Conducted by the renowned Max Planck Institute, this groundbreaking study

In the 21st century, plastic pollution looms as one of the most pressing environmental dilemmas we face. The convenience and versatility of plastics have led to their ubiquitous presence in everyday life, but this has come at a great cost to our ecosystems. Landfills are overflowing, oceans are cluttered with microplastics, and wildlife is dying

Recent scientific research has yielded intriguing insights into the intersection of the olfactory system and cognitive health, particularly in relation to Alzheimer’s disease. A groundbreaking study involving the inhalation of menthol by mice with Alzheimer’s has unveiled potential avenues for therapeutic approaches that pivot on our olfactory senses. While it has long been acknowledged that

In recent years, social media has popularized a series of quirky tests that people can perform at home to gauge their aging process. From standing up from the floor without using hands to balancing on one leg while brushing teeth, these challenges often promise to offer insight into how effectively we are aging. Yet, can

Human evolution is an ongoing story of adaptation, and nowhere is this more evident than in the inhabitants of the Tibetan Plateau. This breathtaking region, located at heights that challenge even the most experienced mountaineers, serves as a prime example of how human beings are not finished evolving. For the last 10,000 years, Tibetan communities

Celiac disease, a serious autoimmune disorder affecting millions globally, revolves around the ingestion of gluten—a protein found in wheat, barley, and rye. For those afflicted, a mere crumb of gluten can unleash a whirlwind of distressing symptoms: chronic diarrhea, debilitating abdominal pain, fatigue, and even severe neurological issues. This seemingly innocuous food component misfires the

On May 20, 2025, the food and drug regulatory landscape dramatically shifted when the FDA announced a new framework for COVID-19 vaccine administration. This new directive restricts COVID-19 vaccinations to adults aged 65 and older, along with individuals presenting specific risk factors for severe COVID-19 consequences, such as chronic diseases. The shift signifies a departure

In a groundbreaking revelation, scientists have unveiled the concept of the human oxidation field—an intricate chemical shield formed around our bodies that plays a crucial role in air chemistry. This field, documented for the first time in 2022, demonstrates that our skin’s natural oils actively interact with airborne pollutants, specifically ozone, generating hydroxyl radicals that

As the world celebrates Ethel Caterham, a resilient 115-year-old woman from Surrey, many gaze at her with both admiration and curiosity. What could be the key to her impressive longevity? While it’s essential to remain cautious about drawing universal conclusions from the lives of centenarians, Caterham serves as a pertinent reminder that our lifestyle choices

Taurine is often hailed as a powerhouse component in various dietary sources, particularly in fish and meat, and is a common ingredient in energy drinks that promise to revitalize energy levels and mental alertness. Naturally produced in the human body, taurine plays several critical roles ranging from supporting cardiovascular health to enhancing athletic performance. Yet,